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French Bean
Complete crop cultivation information
Crop Summary
Category: Vegetables
Season: Rabi
Soil Type: Well-drained fertile loam
Climate: Mild cool to warm
Water Requirement: Moderate
Average Yield: About 8-15 t/ha pods
Crop Description
A vegetable legume requiring frequent picking for tender pods.
Sowing & Harvesting
Sowing Time: September-November or February-March
Harvesting Time: November-February or April-June
Fertilizer Requirement
Use a soil-test-based nutrient plan and apply organic manure before planting.
Common Diseases
Monitor regularly for locally prevalent fungal, bacterial, and viral diseases.
Prevention Tips
Use healthy seed, crop rotation, field sanitation, and integrated pest management.
Farmer Tips
✔ Follow recommended sowing time
✔ Maintain proper irrigation
✔ Monitor for early disease signs
✔ Use balanced fertilizers
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